Wednesday, November 27, 2013

Tasty Recipe For Leftover Turkey

If you roast a tasty turkey for Thanksgiving dinner you know you will have plenty left overs for later.  You will enjoy hot turkey sandwiches, cold sandwiches or maybe turkey salad.  And, don't forget the turkey noodle soup that will warm you up during cold snap. Here’s something a little more exotic you might want to try and it's easy to prepare!
Turkey Curry over White Rice
Ingredients:
·        2 tablespoons curry powder
·        4 tablespoons butter
·        1 1/2 cups chopped onion
·        2 tablespoons flour
·        1/2 teaspoon ground ginger
·        2 cups chicken broth
·        1 can (8 to 9 ounces) crushed pineapple, undrained
·        3 cups cooked diced turkey
·        2 tablespoons lemon juice

Preparation:

In a large skillet, heat curry powder in butter, stirring, for 2 minutes. Stir in onions; continue cooking, stirring frequently, until onions are softened. Blend in flour and ginger; add chicken broth and pineapple. Heat to boiling; simmer uncovered 5 minutes.
Stir in turkey. Cover and simmer for 10 minutes longer, or until heated through. Stir in lemon juice. Serve with hot cooked rice.  Serves  4.


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